By Vesi Maslenishka Forget fad diets - we've been on the hunt for some new cookbooks that have taken a more hearty approach. Now, we're not talking about stuffing your face with chips and other forms of fried deliciousness, but we're not going … [Read more...]
INTERVIEW: ANJUM ANAND
Which vital ingredients do you think everyone should have in their kitchen? I suppose it depends what you like to eat. I always have onions, garlic, ginger, tomatoes, yoghurt, lemons, coconut milk, basmati rice and of course, The Spice Tailor … [Read more...]
PINK POWER: HIMALAYAN SALT
by Emily Mongan Mined from deep within the Himalayan mountain range, pink Himalayan salt has been valued for centuries for its therapeutic and medicinal properties. The crystalline mineral was so prized and found in so few locations that it … [Read more...]
DRINK UP: WYLD WOOD CIDER
By Debbie Djordjevic Calling all cider drinkers! Even if your summer cool down drink isn’t normally a cider, in these hot summer days you would be wise to check out a truly British drink that has refreshed and revitalised the UK for centuries. … [Read more...]
THE CAN’T COOK BOOK BY JESSICA SEINFELD
by Annie Vischer Jessica Seinfeld was initially better known as the wife of Jerry Seinfeld, but she has since made her own reputation in the nutrition and cooking. Her first aims were to show parents how to get vegetables and essential … [Read more...]
Watch: Cara Delevingne On Jourdan Dunn’s Cooking Show
Model-of-the-moment Cara Delevingne made a guest appearance on Jourdan Dunn's season two YouTube cooking show, "Well Dunn With Jourdan Dunn." Cara provides chef Dunn with assistance while sporting a purple dinosaur onesie and beanie … [Read more...]
The Macedonian Kitchen
by John Gregory Smith I love a good new food find and was thrilled with a this new range of Macedonian Sauces – yes Macedonian!!! From Pelagonia, the new Macedonian Kitchen sauces are a range of beautifully-made meze sauces with flavours … [Read more...]